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Roti Paratha, Poori, Puri, Aloo Paratha is the traditional pakistani bread, normally eaten with curries or cooked vegetables. It is made most often from wheat flour, cooked on a flat pan.
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Roti Paratha
Daal Bhra Paratha
Gandom Ki Meethi Rooti
Channe Ki Daal Bhari Pori
Besan Ki Rooti
Aloo Ka Paratha
Sheer Maal
Qeema Bhari Poori
Gaihoon Ki Meethi Rooti
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