| Minced Meat and Bread Kabab |
Minced meat___ half kg
Eggs___ 2 nos
Small bread___ 1 no
Crushed red pepper___ to taste
Ghee___ 100 grams
Crushed seasoning___ 2 tola
Vinegar___ 50 grams
Bread crumb___ small quantity
Salt___ to taste
|
Add seasoning salt and pepper into minced meat. Meanwhile soak bread pieces into water.
When minced meat is well
kneaded then add bread pieces after removing their water and leave this mixture for half an hour.
Prepare rounded balls of chopped minced meat and fill small spoon of chopped spices and serve them after frying on a low flame into ghee.
|
Recipes.Magurdu.com