Oyster Sauce Chop Lucnow |
Chicken___10 chops Salt___1 spoon Green cabbage___1 no Fewing sauce___2 cups |
Clean the chops and sprinkle salt and place them. Chop the cabbage finely. Spread the cabbage on the castrol and place chicken chops on them and place them on high fire for half an hour. Heat the fewing sauce into frying pan and add chops with spices into fewing sauce. Cook for five minutes and stirr continuously. |
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