Eggs Chops |
Chop___ half kg Red pepper, salt___ as required Garlic___25 grams Ghee___ 250 grams Eggs___ 2 nos Clove___ 25 grams Crushed seasoning___25 grams Plain flour___ 3 large spoon
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Add 4 cup water into boiler and place it on stove and add chop, half salt, half cloves and half garlic in it. When meat is tender draw boiler from the stove. Water is dried. Mix well plain flour after adding it in the egg\'s white and yolk and crushed seasoning, half salt and red pepper. Then apply this mixture on chops and fry them. On redden take it out and place in the dish. Then serve with green coriander, green chili and salad after cutting them finely.
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