| Chinese Broast Chops |
Chicken___ 24 chops
Garlic___ 2 bundle
Oyster sauce___ 2 large spoon
Hot water___1 cup
Salt___to taste
Mix vegeatbles___half kg
Sesame oil___5 large spoon
Corn flour___ 3 large spoon
Ginger___2 spoon
|
Heat oil into sauce pan and redden ginger and garlic in it. Fry the chops well.
Then add corn flour in them and add vegetables in it. Stirr to mix the vegetables well.
Draw them after 20 minutes.
|
|  | |
|
|
| |
|
Recipes.Magurdu.com