| Batter Chicken Chop Mushroom |
Chicken___ 20 chops
Butter___ 2 spoon
Soya sauce___ 2 spoon
Ghee/oil___ 3 spoon
Corn flour, soup___ 2 spoon
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Cut chops into fine pieces and apply salt and corn flour on them.
Heat ghee into frying panand fry chop slices for 2 minutes on high flame.
Add soya saucev and soup after 1 minute add slices. Darw them when chops are tender.
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Recipes.Magurdu.com